Good Chicken
They also make perfect new year's eve finger foods!
Recipe Summary Good Chicken
Chicken breasts baked with a simple, tangy sauce never fail to please company. Great served over rice or orzo.
Ingredients | Good Appetizers To Make1 large onion, chopped¼ cup butter, cut in small piecessalt and pepper to tastebread crumbs, or as needed4 skinless, boneless chicken breast halves1 cup red wine¾ (12 ounce) bottle ketchup-style chili sauce½ (10 ounce) jar red currant jellyDirectionsPreheat oven to 350 degrees F (175 degrees C).Scatter chopped onion and butter pieces into the bottom of a 9x13-inch baking dish. Place bread crumbs into a shallow bowl; season chicken with salt and pepper, and press chicken breast halves into crumbs to coat. Place coated chicken breasts atop onion and butter.Bake in the preheated oven until crumbs are browned and chicken juices run clear, about 40 minutes.Mix red wine, chili sauce, and currant jelly in a bowl; pour sauce over chicken. Bake until sauce thickens and glazes onto chicken breasts, about 30 more minutes.Info | Good Appetizers To Makeprep: 15 mins cook: 1 hr 10 mins total: 1 hr 25 mins Servings: 4 Yield: 4 servings
TAG : Good ChickenMeat and Poultry Recipes, Chicken, Chicken Breast Recipes,
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Good Appetizers To Make / While you'll surely have lots of and because they're so simple, you can always make more—and you'll probably want to anyway!
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